Many of you asked me how to make an Egg Salad Sandwich. Well, nothing can be simpler and why spend money or them in the store or restaurant when you can make your sandwich in
the comfort of your home. You’ll even have leftover for a snack later or a huge plate to share with friends and family. Simply double or triple the amount of the ingredients and you’ll amaze them.
You may add herbs, cayenne pepper, black pepper, chives instead of green onion an so on. The variations are endless if you use your imagination. This is the basic recipe and then it’s yours to run with…
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